Blog
Josh in Hong Kong
Josh is seen here arriving in Hong Kong, waiting for a connecting flight to Beijing. This is just a motivation to other young people that dreams do come true.
Spreading wings across the boarders.
Here, Josh is with Euda from Guatamala at the Gourman awards 2015 in China. Euda is an incidible Chef & journalist and she wants to write a story about Josh. What an inspiration!
chocolate Bird Nests
Join Josh in the kitchen today as he shows you how to make yummy chocolate bird nests. http://www.youtube.com/watch?v=rzDhaqe3XRQ
A N N O U N C E M E N T ! ! ! !
Josh goes to China. We are excited to announce that Josh has been selected as one of the finalists for the Gourmand World Cookbook Awards, again. He will be going to attend the awards event that will held in Yantai, China in June this year (2015). Below are the details about this greatest achievement: Josh [...]
Date balls recipe with Josh Thirion
Today Josh shares with us tips on how to make super yummy date balls. Join Josh in the kitchen as he takes us through every step of making one of his favourites recipes - dateballs. http://https://www.youtube.com/watch?v=uWfuNKRVC5U
Transferring skills
Sharing his gift of cooking with other people for Josh, is a way of expressing gratitude for the support he gets from people around him. Here Josh is showing the kids at Laserskring Club members at The Bugz Park venue how to make chocolate. Like Robert Ingersoll says, "We rise by lifting others."